Join us for a night of amazing Puerto Rican food as the city gets ready for the iconic parade. This intimate dinner at Neuehouse brings together chefs Manolo López and César Pérez, bringing to life their Primos Lejanos concept, which honors Puerto Rican contributions from the Island and New York. Presented by Neuehouse, Don Q rum and Loisa.
Menu:
Chicharrón de Ostra
ostra frita, polvo de lima, aioli de sofrito
fried oyster, lime powder, sofrito aioli
Crudo Santo
vieira fresca, leche de coco, aceite de achiote
fresh scallop, coconut milk, annatto oil
Arroz con Pollo
arroz azafranado, pollo confitado, jamón ahumado
saffron rice, chicken confit, smoked ham
Mofongo
pana, pernil al caldero, ensalada de chayote
breadfruit, stewed pork, chayote salad
Flan de Maíz
maíz quemado, maíz reventado, maíz procesado
charred corn, popped corn, processed corn
About Primos Lejanos:
Primos Lejanos is a Puerto Rican chef duo comprising island-born Chef Manolo López and NYC-born Chef César Pérez. Their cuisine reflects a blend of diverse experiences, merging traditional Puerto Rican flavors with a contemporary approach influenced by their respective backgrounds.
This coursed dinner includes drinks, has no substitutions, and is for guests 21 and over.
We reserve the right of admission.